Raspberry leaf



Drinking raspberry leaf tea is extremely beneficial for people with high blood pressure, aching joints, and general inflammation. Raspberry leaf tea is packed with potassium, iron, magnesium, vitamin C, vitamin B, and vitamin E, along with a number of powerful antioxidants and alkaloids that give the tea such a diverse range of health benefits. As the name suggests, this tea is made from the leaves of raspberries, after they are dried and crushed in the form of usual tea leaves. Interestingly, the tea doesn’t have the sharp tang of a raspberry; instead, it tastes more like floral black tea. (www.organicfacts.net)